Držíme se tradičních italských receptů !

We invite you to taste the right,
 Italian pizza!

We produce homamade pasta!


... It (not) depends on the size

What is "meter pizza"? What can our fellow countryman imagine under this designation? The answer is simple – a true meter pizza from our pizzachefs, trained in Italy, that really understands pizza!

Dough and strictly fresh ingredients are the basis of a good pizza. It is prepared from basic raw materials: water, flour, salt, and yeast. NOTE: no eggs. Proper maturing dough is also important. Choose what you like: cheeses, prosciutto, arugula ... and put it into the oven!

The list of food allergens

Lunch menu

14. 10.
15. 10.
16. 10.
17. 10.
18. 10.

  • Lentil soup with parsley oil 45 Kč

    Pizza Vegetariana 1,7 155 Kč

    Cannelloni gratin with salsiccia and plums 155 Kč

    Slow roasted turkey breast roulade filled with mushrooms with corn polenta 1,7 175 Kč

  • Roasted chestnut soup with cream 45 Kč

    Pizza Taleggio e peperoni 1,7 155 Kč

    Risotto with chicken, spinach and cherry tomatoes 165 Kč

    Slow roast beef roll with rosemary and red wine with potato purée 175 Kč

  • Bean soup with vegetables 45 Kč

    Pizza prosciutto cotto e zucchine 1,7 155 Kč

    Homemade pappardelle with tuna, red onion and olives 155 Kč

    Grilled duck breast with cherry sauce and mashed potatoes 175 Kč

  • Pumpkin cream soup 48 Kč

    Pasta with zucchini and Tuscan sausage 148 Kč

    lemon pork escalope with mixed salad 172 Kč

    0 Kč

  • Legume soup with Grana Padano cheese 45 Kč

    Pizza Funghi 1,7 155 Kč

    Homemade rigatoni with chicken, cherry tomatoes, mozzarella and basil 165 Kč

    Pork scalopine with gorgonzola sauce and corn polenta 175 Kč




  • 1. Cereals containing gluten

    (wheat, rye, barley, oats, spelled)

    Cereals containing gluten
  • 2. Crustaceans


  • 3. Eggs


  • 4. Fish

  • 5. Groudnuts (peanuts)


    Groudnuts (peanuts)
  • 6. Soya beans (soy)

    Soya beans (soy)
  • 7. Milk and dairy products

    Milk and dairy products
  • 8. Nuts (all kinds of nuts)

    Nuts (all kinds of nuts)
  • 9. Celery

  • 10. Mustard

  • 11. Sesame seeds (sesame)

    Sesame seeds (sesame)
  • 12. Carbon dioxide and sulphites (eg. dried apricots)

    in concentrations greater than 10 mg ml / kg, l, expressed as SO2

  • 13. Bluebonnets (lupine)

  • 14. Molluscs, and products thereof

    Molluscs, and products thereof

Special offer

Grilled rib eye steak with chestnut puree and mushroom sauce

Home Atmosphere and Oven Specialties

We offer domestic Italian cuisine with all that is baked. Simply "FORNO", an oven in Italian. Our pizzaiolo prepares a pizza exactly as he had learned it at his home in Italy - a simple, fantastic pizza from quality ingredients. Moreover, our pizza does not fall into the category of "killer"; after eating you will not feel rough.

Our menu consists of pizza, lasagne, and other pasta, as well as meat SPECIALTIES, eg. slow-roasted lamb shanks, which is left in the oven overnight. Meter pizzas are UNIQUE products in our offer.

Photo Gallery

Red checkered tablecloths, wooden furniture, rustic decorations and an oven right in the restaurant - it is our pizzeria, focacceria.

What meal will you enjoy with us?

A small presentation of our top-class meals prepared from fresh and quality ingredients.

Pizza this month

Pizza Porcini e Speck


(mushrooms, Tyrolean speck, parmesan cream, basil)

Written About Us

  • Deník Metro

    There's so much love and skill that goes in making a pizza!

  • Cosmopolitan

    We bring you the hottest tips on where to go on a trip, and what cosmetic novelties to get.

  • „METROVKY“ z Alforna!

    What is "meter pizza"? What can our fellow countryman imagine under this designation?

  • V Alforno si dáte nejen pizzu

    Slow-roasted lamb shanks - it is a specialty that you can newly taste at Alforno Focacceria in Petrské Square, Prague.

  • časopis

    Vánoční číslo časopisu GURMET jde po atmosféře. Alforno je o DOMÁCÍ atmosféře a specialitách z pece.


Alforno Focacceria Italiana / Petrské náměstí 4, Praha 1
+420 222 316 011 / info@al-forno.cz

Open: Monday - Sunday 11.00 - 23.00